8 Kg Free Range Iberico Ham
from Free Range Iberico Pigs Raised in Dehesas and 100% Natural Curation Process
This is a Green Label Jamon Iberico de Cebo de Campo which has been sourced from Valle de los Pedroches, Spain. The whole leg is a fantastic centrepiece or gift for a friend or loved one. It is a special occasion opening one of the finest hams in the world. The Green label Iberico Ham de Cebo de Campo, unlike the Iberico de Bellota (Black Label), is made from pigs that are pastured and fed both acorns and grain and wild leaves together. The pig breed must be at least 50% black Iberian and free-range.
The whole Jamon’s average weight is 8 Kg. The finest ones are cured for 36 months and that provides an exquisite and complex flavour. A true Spanish flavour.
⭐FREE RANGE IBERICO HAM from Valle de los Pedroches, Spain. Raised naturally in Dehesas, a unique land rich in oak trees which provides the acorns Iberico Pigs love!
⭐Directly from the producer. This Iberico Ham is classified with a Green Label. 100% Natural.
⭐Cured for 36+ months.
⭐Weight: 8 Kg.
⭐ INGREDIENTS: Iberico Ham and Sea Salt.
⭐TASTING NOTES: Distinct aroma and texture with a persistent aftertaste. Light acorn flavours and elegant salty touch. Buttery texture that melts with ease. ? The Whole Iberico Ham is a unique gastronomic and social experience one should experience at least once!?
⭐Free shipping to UK.
Before you buy
It is important to understand Whole Iberico Hams when purchasing one. Iberico Hams generally yield 50%. That means you might expect to get around 4 Kg. of ham slices out of this leg if sliced properly. Everything else is fat and bones. Also Iberico Hams are 50% or 75% Iberico breed. Only Black Labels are 100% Iberico breed, also known as Pata Negra. But this is not really an important quality for the final product as what really matters is the lifestyle of the animal, their nutrition and the time of curation. Once your ham arrives, remove all the packaging and keep it at room temperature, it will last for another year! Once open, it will be good for another 45 days or so before it becomes drier. Just cover the surface with cling film when not in use. I hope this helps!
Iberico Ham Wholesale
Our Iberico Ham is also available as a wholesale item. So whether you own a deli, restaurant, hotel or just eat a whole-lotta Iberico Ham we can apply discounts for bulk purchases. For more information on Iberico Ham Wholesale please follow the link and get in touch.
If you like this…
We are extremely passionate about Spanish Gastronomy and the flavours that originate from Spain. From the world’s finest Jamon and Iberico Ham Shoulders to Spanish Cheeses. If you like our Iberico Ham Shoulder de Bellota, then you will love some of our other fine Spanish products available at our store. Follow the link to Buy Iberico Ham (UK), Buy Spanish Cured Meats, or our Hampers.