1. What is Jamón Ibérico?
Jamón Ibérico is a type of cured Spanish ham made from the native Iberian pig. Known for
its rich flavor, marbled fat, and melt-in-your-mouth texture, it is one of Spain’s most prized
delicacies.
2. What’s the difference between Jamón Ibérico and Jamón Serrano?
Jamón Ibérico comes from the Iberian pig (50%, 75% or 100% breed), which has a higher fat
content and a more complex flavor. Jamón Serrano, on the other hand, is made from white
pigs and has a lighter, saltier taste. Ibérico hams are typically aged longer and considered a
premium product.
3. What are the different grades of Jamón Ibérico?
The quality of Jamón Ibérico is classified by the pig’s diet and purity:
Jamón 100% Ibérico de Bellota – Black Label designation. 100% Iberico Free-
range pigs fed mainly on acorns; the highest quality.
Jamon 50-75% Iberico de Bellota – Red Label designation. Either 50% or 75%
Iberian bred free range pigs fed mainly on acorns.
Jamón Ibérico de Cebo de Campo – Green Label designation. 50% Iberian bred
free range pigs fed on a mix of acorns, grains, and pasture.
Jamón Ibérico de Cebo – White Label designation. 50% Iberian bred pigs, farm-
raised, fed on cereals and grains.
4. How should I store Jamón Ibérico?
If you have a whole leg, keep it in a cool, dry place away from sunlight. Once cut, cover the
exposed area with plastic wrap or a slice of the removed fat to preserve moisture. For
boneless pieces cut into sections (depending on how much you wish to consume in that
carve) and store the unused pieces in the refrigerator wrapped in cling film. For sliced
Jamón, store it in the refrigerator and bring it to room temperature before serving for the best
flavor.
5. How long does Jamón Ibérico last?
A whole leg can last up to 12 months if stored properly before slicing. Once opened, it should
be consumed within 2–3 months. Boneless pieces can last up to 1 month stored in the
refrigerator. Sliced packs typically last up to 1 week after opening.
6. How is Jamón Ibérico traditionally served?
Jamón Ibérico is best enjoyed at room temperature (If you can, for whole Jamons and Paletas
please remove from packaging at 24hrs before carving to allow the meat to breath), thinly
sliced by hand. Serve it on its own or with crusty bread, olive oil, and a glass of Spanish wine
or sherry.
7. Do you ship across the UK from a UK warehouse?
Yes, all of our stock is UK based and can be shipped across the UK using our Standard
Delivery (2-3 working days from order, free for orders over £60 – DPD service) or 1 Day
Delivery (next working day for orders before 1pm – DPD service). Please note for Northern
Ireland, Highlands of Scotland or Channel Islands delivery times may differ, please contact
us for details.
8. Do you ship internationally?
Please contact us at support@theblackhoof.co.uk if you wish to order for an EU country as
we can ship directly from our warehouse in Barcelona.
9. Can I track my order?
Yes, once your order has been processed you will receive a shipment confirmation with a
DPD tracking link. This will allow you to follow your delivery and update delivery options.
10. How is my Jamón Ibérico packaged for shipping?
All our products are vacuum sealed for freshness however if mould has developed on your
Jamon in transit do not worry, this is a natural process and your Jamon is still in perfect
condition. Before carving wipe away the mould with a damp cloth and enjoy!
11. Is Jamón Ibérico gluten-free and lactose-free?
Yes! Jamón Ibérico is naturally gluten-free, lactose-free
12. What’s the best way to carve a Jamón Ibérico?
Start from the maza (the larger, juicier part), always slice thinly and evenly, and follow the
direction of the muscle. Use a sharp, flexible knife and rotate the leg as you progress. Please
see our page “Carving your Jamon” for more details
13. Do you offer gift options?
Yes, you can also add a personal message at checkout.
14. What if I am not happy with my order?
It’s inevitable that in a very small number of cases something can go wrong. Orders get
delayed and products get damaged in transit. Whilst we can't completely avoid these
scenarios, we will always do our absolute best to address your issue as quickly and efficiently
as possible.
We will answer your emails promptly, we will respond to your calls and voicemails quickly,
and we will use all the tools at our disposal to solve your problem.
We select the finest produce we can get our hands on, if for any reason, any of our products
do not reach you in a good condition, we will happily replace or refund the items concerned.
This does not affect your statutory consumer rights.
15. How can I contact you for more information?
You can reach us via our Contact Us page, by email at support@theblackhoof.co.uk, or by
phone at 07884113825. Our customer service team is happy to help with any questions about
our products or your order.